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“It’s great to promote something that we know is good for people.”
With a background in nutrition policy, Cailin Kowalewski’s work combines her passion for healthy nutrition and the family-owned apple businesses in New York State that contribute to healthier communities.
Young Apple Leader Ben Boyer of Boyer Orchards in New Paris, Pa. believes he was born to be an apple grower. From building new orchard systems and hosting the annual farmers market to trimming, hand thinning and picking, Boyer enjoys every aspect of the apple growing life. “My grandpa started the orchard in 1957, and … Continued
Rob Verbridge of J.H. Verbridge & Son Inc. is a fifth-generation apple grower. His family’s farm was founded more than 120 years ago, making this Young Apple Leader a natural successor to his family’s apple-growing legacy. Though Verbridge has been following in his father’s footsteps around the family orchard for as long as he can … Continued
A simple rinse under the tap is all that is needed to clean your apples. Upon arrival at the packing facility, apples are thoroughly washed to remove any dirt from the orchard. Once you’ve rinsed them, be sure to refrigerate your apples to keep them longer. By storing apples in the refrigerator, they will last … Continued
“Most people start as a grower. I’ve started on the other side and worked my way back to the growers,” says Young Apple Leader Alex Buck. Buck started his career in produce with the retail chain Giant Eagle. There, he found his passion, which led to a role in wholesale. Though the standard practice at … Continued
Sara Wells is part of the rare bunch that fell into the apple industry by chance. When she applied to her current role through a staffing agency, she did not anticipate a career in the apple industry, let alone becoming so deeply involved that she is now a Young Apple Leader. “When I went into … Continued
My family met up over the holidays in Salzburg. We mostly stuck together as a family, but on the last day we agreed each could go their own way to see something of particular interest to them. Some went in search of Sound of Music filming locations; others went to famous Austrian coffee houses. I … Continued
Gilbert Plath followed in his father’s footsteps through Washington apple orchards for much of his early life. His father was the head grower at Washington Fruit for many years, and Plath often spent time shadowing his father as he would advise growers. After earning a degree in Business Economics from Gonzaga University in Spokane, Wash., … Continued
The summer Carley Brown graduated high school, she started 80-hour workweeks at Legacy Fruit Packers in Wapato, Wash.. As a daughter of fruit growers, she was familiar with the hard work of the cherry line. After three summers, Brown was moved from the day shift to the night shift. She went from processing the paperwork … Continued
Brooke Grobe grew up on a corn and soybean farm in Ohio, and always had an interest in learning more about the business of agriculture. She chose a broad business major at Ohio State University that complemented her experience growing up on a farm—one that could land her a job in any facet of the … Continued
Growing up in Fredonia, N.Y., a village just minutes from Lake Erie, it’s no wonder that Young Apple Leader Cailin Kowalewski loves the apples grown in her home state. One of her favorite varieties is Empire, which was first developed at Cornell University. Kowalewski started her career there at the Cornell Cooperative Extension after completing … Continued
